Central Park South
ReservationsHours & Location
40 Central Park South,
New York, NY 10019
212.826.5959
info@sarabethscps.com
Sarabeth's (Central Park South)
At Sarabeth's Central Park South location, experience the quintessential blend of contemporary American cuisine, inviting ambiance, and the renowned friendly service that defines our brand. A cherished neighborhood staple and a must-visit for visitors, Sarabeth's CPS offers a convenient locale within walking distance of iconic landmarks such as the historic Plaza Hotel, Carnegie Hall, and the esteemed Museum of Modern Art (MOMA), with Central Park just steps away. Indulge in our delectable offerings throughout the day, including breakfast, lunch, and dinner served daily, alongside a delightful weekend brunch featuring a full bar and specialty cocktails.
Hours of Operation
Monday through Saturday: 8:00 am to 10:00 pm
Sunday: 8:00 am to 9:00 pm
Parking
We offer a special rate at LAZ Parking, situated at 9 West 57th Street, priced at $25 for a maximum of 4 hours. Simply present your parking ticket to us and we'll furnish you with a sticker containing a redemption code.
Promotions
Private Dining
For questions regarding private events please contact us at either 917.890.2151 or email us at cpsevents@sarabethscps.com.
Private Dining Venues
The Skylight Room
Our semi-private skylight room is the perfect space to host an event. As the name of the room suggests, the beautiful skylight provides the space with natural sunlight which enhances the ambiance of any occasion. With mirrored walls and banquette seating, the room feels spacious, and can comfortably accommodate up to 30 guests.
The Garden Room
Our Garden Room is the largest private dining room at Central Park South and can accommodate up to 75 guests for a seated celebration. With its own private bar and restroom, the space is perfect for all event needs.
The Atrium
Our most recently renovated space is the glass enclosed Atrium in the center of the restaurant. With a seat right in the center of it all, your guests can take in the sights of the restaurant through the walls, without compromising privacy of your event. With a frosted skylight and lit shutters, the room is a beautiful space for any intimate brunch, or dinner event. This space can accommodate 18 guests comfortably.
Private Event Brochure
Thank you for your interest in hosting your event at Sarabeth's. Please fill out your name and email we can be in touch. Our Private Events Brochure will be available for download once this form is filled out.
Menus
Join us for Summer Restaurant Week at Sarabeth's
Available July 24th - August 20th from Monday to Friday for Lunch and Dinner
Download PDFLunch Menu $30
Available Monday to Friday-
APPETIZER
-
SUMMER WEDGE SALAD
bacon lardon, scallions, roasted corn, Pt. Reyes bleu cheese
-
HEIRLOOM TOMATO GAZPACHO
watermelon, avocado, pepitas, cilantro
-
GULF SHRIMP LETTUCE WRAPS
pineapple, cucumber, mint, pickles, shallots, sesame citrus vinaigrette
-
ENTREE
-
GRILLED AHI TUNA BLT
Boston bibb, bacon, tomato, chipotle aioli, petite greens
-
DOUBLE DIPPED CRISPY CHICKEN
shaved apple & cabbage salad, cornbread croutons, poblano ranch
-
BBQ PORK RIBS
cheese grits, green beans, crispy shallots
Dinner Menu $45
Available Monday to Friday-
APPETIZER
-
SUMMER WEDGE SALAD
bacon lardon, scallions, roasted corn, Pt. Reyes bleu cheese
-
HEIRLOOM TOMATO GAZPACHO
watermelon, avocado, pepitas, cilantro
-
GULF SHRIMP LETTUCE WRAPS
pineapple, cucumber, mint, pickles, shallots, sesame citrus vinaigrette
-
ENTREE
-
PAN SEARED BRANZINO
corn succotash, pancetta, pea tendrils, piquillo pepper vinaigrette
-
BLACKENED JUMBO SHRIMP
cheese grits, crispy shallots, smoked creole sauce
-
LEMON AND HERB BRAISED CHICKEN
roasted fennel, shallots, fingerling potato, olives, herb beurre blanc
-
DESSERT
-
STRAWBERRY SHORTCAKE
vanilla gelato
-
S'MORES IN A JAR
triple chocolate pudding
Fruity Beginnings
-
FOUR FLOWERS SMOOTHIE
orange, fresh pineapple, banana & pomegranate juice
$14
-
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE
$13
-
MORNING FRUIT BOWL
grapefruit, orange, sliced banana, & strawberries
$15
Light Breakfast
-
SIGNATURE AVOCADO TOAST
heirloom cherry tomatoes, feta cheese, pepitas, petit market greens
$22
add an egg $4
-
BREAKFAST BOWL
quinoa, smoked salmon, avocado, pickled onions, pepitas, cherry tomatoes
$24
-
MORNING CRUNCH PARFAIT
chia seeds, mango, banana, toasted coconut
$17
Popovers
served with local greens-
GREEN & WHITE SCRAMBLE
scallions, cream cheese
$26
-
GOLDIE LOX SCRAMBLE
smoked salmon, cream cheese
$27
-
WILD MUSHROOM SCRAMBLE
boursin cheese, truffle oil, chives
$26
-
BASKET OF POPOVERS
orange marmalade
$13
Extraordinary Eggs & Omelettes
served with local greens & choice of muffin (english, bran, banana, pumpkin, corn), scone or toast & preserves. egg whites +$5-
SPINACH & GOAT CHEESE OMELETTE
$25
-
SARABETH'S QUICHE
*not served with additional muffin. leeks, ham, potato, gruyère
$24
-
FARMER'S OMELETTE
leeks, ham, potato, gruyère
$25
-
GARDEN OMELETTE
peas, zucchini, mushrooms, cheddar
$25
-
CLASSIC HAM BENEDICT
*not served with additional muffin. canadian bacon, hollandaise, peppers, chives
$28
-
SMOKED SALMON BENEDICT
*not served with additional muffin hollandaise, peppers, chives
$29
-
2 EGGS ANY STYLE
served with local greens & toast. choice of chicken sausage or double cut bacon
$25
Sweet Breakfast
organic maple syrup from doerfler farms-
FAT & FLUFFY FRENCH TOAST
strawberries
$28
-
LEMON & RICOTTA PANCAKES
blackberries
$28
-
PUMPKIN WAFFLE
cardamom creme fraîche
$28
-
BUTTERMILK PANCAKES
strawberries
$28
Sides
-
THREE PEPPER HOME FRIES
$14
-
TRUFFLE FRIES
$14
-
LOCAL GREENS
cucumbers, tomatoes, lemon vinaigrette
$12
-
PORK & APRICOT SAUSAGE
$15
-
CHICKEN & APPLE SAUSAGE
$15
-
APPLEWOOD SMOKED BACON
$15
-
BASKET OF SARABETH'S MUFFINS & LEGENDARY PRESERVES
$19
Appetizers
-
CRAB & GUACAMOLE
housemade chips
$26
-
DEVILED EGGS
capers, cornichon, parsley
$18
-
VELVETY TOMATO SOUP
cheddar cheese, dill
$18
-
SHORT RIB TATER TOTS
chipotle aioli
$18
-
MEATBALLS
pomodoro, basil
$17
-
CRISPY CALAMARI
spicy marinara, garlic aioli
$21
-
JUMBO LUMP CRAB CAKE
avocado green goddess, fennel-apple frisee salad
$21
Salads
add avocado $6, grilled chicken $8, steak $15-
FIVE LETTUCE CAESAR
baby gem lettuce, parmesan crisp, garlic croutons
$20
-
SARABETH'S CHOPPED SALAD
cherry tomatoes, cucumbers, onion, garbanzo beans, red peppers, feta, kalamata olives, lemon oregano vinaigrette
$23
-
POWER BOWL
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
$23
Entrées
-
SEAFOOD COBB SALAD
maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
$40
-
CLASSIC LOBSTER ROLL
remoulade, slaw, chips
$37
-
AVOCADO CLUB
baby watercress, bacon, tomato, cucumber, boursin cheese, local greens
$26
-
ADULT GRILLED CHEESE
3 cheeses, pretzel bread, housemade pickles, tomato soup
$26
add ham $4
-
ONE GREAT BURGER
aged cheddar, bacon, pickled green tomatoes, sautéed onions, jalapeño marmalade, house cut French fries
$29
-
STEAK FRITES
40 flat iron steak, house cut french fries, béarnaise sauce
$40
-
MISO GLAZED FAROE ISLAND SALMON
quinoa, shiitake mushroom, baby bok choy, japanese eggplant
$39
Fruity Beginnings
-
FOUR FLOWERS SMOOTHIE
orange, fresh pineapple, banana & pomegranate juice
$15
-
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE
$14
-
MORNING FRUIT BOWL
grapefruit, orange, sliced banana, & strawberries
$16
Light Breakfast
-
EGG & GRAIN TOAST
farro, poached eggs, shaved market vegetables, herb aioli
$24
-
AVOCADO TOAST
served with local greens
$24
add an egg $5
add bacon $5
add burrata $7
add smoked salmon $8
Popovers
served with local greens-
GREEN & WHITE SCRAMBLE
scallions, cream cheese
$26
-
GOLDIE LOX SCRAMBLE
smoked salmon, cream cheese
$27
-
WILD MUSHROOM SCRAMBLE
boursin cheese, truffle oil, chives
$26
-
BASKET OF POPOVERS
orange marmalade
$13
Extraordinary Eggs & Omelettes
served with local greens & choice of muffin (english, bran, banana, pumpkin, corn), scone or toast & preserves. egg whites +$4-
SPINACH & GOAT CHEESE OMELETTE
$25
-
SARABETH'S QUICHE
*not served with additional muffin. leeks, ham, potato, gruyère
$24
-
FARMER'S OMELETTE
leeks, ham, potato, gruyère
$25
-
GARDEN OMELETTE
peas, zucchini, mushrooms, cheddar
$25
-
CLASSIC HAM BENEDICT
*not served with additional muffin. canadian bacon, hollandaise, peppers, chives
$28
-
SMOKED SALMON BENEDICT
*not served with additional muffin hollandaise, peppers, chives
$29
-
2 EGGS ANY STYLE
served with local greens & toast. choice of chicken sausage or double cut bacon
$25
Sweet Breakfast
Organic maple syrup from doerfler farms-
FAT & FLUFFY FRENCH TOAST
strawberries
$28
-
LEMON & RICOTTA PANCAKES
blackberries
$28
-
PUMPKIN WAFFLE
cardamom creme fraîche
$28
-
BUTTERMILK PANCAKES
strawberries
$28
Appetizers
served saturday & sunday 11:00 am - 4:00 pm-
CRAB & GUACAMOLE
housemade chips
$26
-
DEVILED EGGS
capers, cornichon, parsley
$18
-
VELVETY TOMATO SOUP
cheddar cheese, dill
$18
-
SHORT RIB TATER TOTS
chipotle aioli
$18
-
JUMBO LUMP CRAB CAKE
avocado green goddess, fennel-apple frisee salad
$21
Salads
served saturday & sunday 11:00 am - 4:00 pm. add avocado $6, grilled chicken $9, skirt steak $15-
FIVE LETTUCE CAESAR
baby gem lettuce, parmesan crisp, garlic croutons
$20
-
SARABETH'S CHOPPED SALAD
cherry tomatoes, cucumbers, onion, garbanzo beans, red peppers, feta, kalamata olives, lemon oregano vinaigrette
$23
Entrées
served saturday & sunday 11:00 am - 4:00 pm-
SEAFOOD COBB SALAD
maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
$40
-
CLASSIC LOBSTER ROLL
remoulade, slaw, chips
$37
-
AVOCADO CLUB
baby watercress, bacon, tomato, cucumber, boursin cheese, local greens
$26
-
ADULT GRILLED CHEESE
3 cheeses, pretzel bread, housemade pickles, tomato soup
$26
add ham $3
-
ONE GREAT BURGER
aged cheddar, bacon, pickled green tomatoes, sautéed onions, jalapeño marmalade, house cut French fries
$29
-
STEAK FRITES
40 flat iron steak, house cut french fries, béarnaise sauce
$40
-
ADULT GRILLED CHEESE
3 cheeses, pretzel bread, housemade pickles, tomato soup
$26
add ham $4
Sides
-
THREE PEPPER HOME FRIES
$14
-
TRUFFLE FRIES
$14
-
PORK & APRICOT SAUSAGE
$15
-
CHICKEN & APPLE SAUSAGE
$15
-
APPLEWOOD SMOKED BACON
$15
-
BASKET OF SARABETH'S MUFFINS & LEGENDARY PRESERVES
$18
Dinner
Served Monday - Saturday 4:00 pm - 10:00 pm, Sunday 4:00 pm - 9:00 pm
Brunch
-
SPINACH & GOAT CHEESE OMELETTE
served with local greens
$26
-
CLASSIC HAM BENEDICT
Canadian bacon, hollandaise, peppers, chives
$29
-
FAT AND FLUFFY FRENCH TOAST
strawberries
$28
Salads
additional add ons: avocado $6, grilled chicken $8, salmon $12, skirt steak $15-
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
$20
-
SARABETH'S CHOPPED SALAD
cherry tomatoes, cucumbers, onion, garbanzo beans, red peppers, feta, kalamata olives, lemon oregano vinaigrette
$23
-
POWER BOWL
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
$23
-
SEAFOOD COBB SALAD
Maine lobster, crabmeat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
$40
Sides
-
PEAS AND CARROTS
shallots, dill
$15
-
TRUFFLE FRIES
rosemary, garlic aioli
$15
-
BROCCOLINI
olive tapenade
$15
Whites By The Glass
-
PINOT GRIGIO 15/19/60
il Narratore, Italy
-
SAUVIGNON BLANC 15/19/60
The Crossings, New Zealand
-
CHARDONNAY 15/19/55
Valravn, California
-
SANCERRE 19/25/70
Tissier, France
-
GAVI 14/18/55
Villa Sparina, Italy
-
CHABLIS 20/26/80
Jean-Marco Brocard, France
Reds By The Glass
-
PINOT NOIR 16/20/65
Benton-Lane, Oregon
-
NEBBIOLO 16/20/65
Tibaldi, Italy
-
MERLOT 15/19/60
Donati, California
-
MALBEC 15/19/55
Blancat, Argentina
-
CABERNET SAUVIGNON 14/18/55
Broadside, California
-
COTES DU RHONE 14/18/55
Sparkling Wine and Champagne
-
PROSECCO 14/50
Ruggeri, Italy
-
ROSÉ BRUT 13/54
Jeio, Italy
-
CHAMPAGNE 19/100
Louis De Sacy Brut, France
-
CHAMPAGNE
Laurent Perrier Brut NV, France
$135
-
CHAMPAGNE
Veuve Cliquot Brut NV, France
$150
Appetizers
-
CRAB & GUACAMOLE
housemade chips
$26
-
VELVETY CREAM OF TOMATO SOUP
cheddar cheese, dill
$19
-
MEATBALLS
pomodoro, basil, rustic bread
$19
-
CRISPY CALAMARI
spicy marinara, garlic aioli
$21
-
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint
$19
-
BABY BEET SALAD
herb whipped goat cheese, pistachio, strawberries, frisee, opal basil
$18
-
VINE ON TOMATO SALAD
burrata, garden herbs, shaved peaches, watercress, white balsamic honey
$18
-
JUMBO LUMP CRAB CAKE
avocado green goddess, fennel-apple frisee salad
$21
Entrées
Served 4:00 pm - 9:00 pm-
STEAK FRITES
house cut French fries, béarnaise sauce
$40
-
MISO GLAZED FAROE ISLAND SALMON
quinoa, shiitake mushroom, baby bok choy, Japanese eggplant
$39
-
ROASTED MURRAY’S CHICKEN
fennel puree, summer vegetables, black garlic chicken jus
$35
-
JUMBO LUMP CRAB FETTUCCINI
herb pesto, lemon zest, arugula, spicy panko
$32
-
GRILLED AHI TUNA
forbidden black rice, shiitake mushrooms, cashew-raisin soy beurre blanc
$35
-
DIVER SCALLOPS
grilled corn succotash, blistered cherry tomato, piquillo pepper vinaigrette
$35
-
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel
$33
Brunch Cocktails
-
PICKLED BLOODY MARY
spring 44 vodka
glass $16
carafe $53
add shrimp $4
-
CLASSIC MIMOSA
orange juice, sparkling wine
glass $16
carafe $53
-
FOUR FLOWER MIMOSA
our flowers juice, sparkling wine
glass $16
carafe $53
-
FOUR FLOWER MIMOSA
four flower juice, sparkling wine
glass $16
carafe $53
-
CLASSIC BELLINI
glass $16
carafe $53
Hand-Crafted Cocktails
-
WHITE LOTUS
vodka, lychee liqueur, white cranberry juice, pineapple juice, fresh lime
$16
-
“BARBIE DREAMHOUSE”-tini
Hendricks gin, hibiscus cordial, fresh lemon
$16
-
PINK GRAPEFRUIT MARGARITA
Casamigos mezcal, Cointreau, pink grapefruit juice, fresh lime, simple syrup
$16
-
GRAPEFRUIT GROVE
Bacardi Light, pamplemousse liquere, grapefruit juice, lime juice, simple syrup
$16
-
MARION COUNTY
Makers Mark bourbon, lemon juice, basil leaves, simple syrup, orange bitters
$16
Bottled Beer
-
HEINEKEN
Amsterdam
$9
-
MONTAUK SEASONAL
New York
$9
-
HARPOON UFO WHITE
Boston
$9
-
CORONA
Mexico
$9
-
MONTAUK WAVE CHASER IPA
New York
$9
-
AMSTEL LIGHT
Holland
$9
Draft Beer
-
STELLA ARTOIS
Belgium
$9
-
FOUNDERS ALL DAY IPA
Michigan
$9
Prix Fixe $50
-
Appetizer
choice of
-
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
-
VELVETY TOMATO SOUP
cheddar cheese, dill
-
ENTRÉE
choice of
-
STEAK FRITES
house cut French fries, béarnaise sauce
-
MISO GLAZED FAROE ISLAND SALMON
quinoa, shiitake mushroom, baby bok choy, Japanese eggplant
-
ROASTED MURRAY'S CHICKEN
fennel puree, spring vegetables, black garlic chicken jus
-
Dessert
-
Chocolate Truffle Cake
Sandwiches
-
CLASSIC LOBSTER ROLL
remoulade, slaw, chips
$37
-
ADULT GRILLED CHEESE
3 cheeses, pretzel bread, housemade pickles, tomato soup
$26
add ham $4
-
ONE GREAT BURGER
aged cheddar, bacon, pickled green tomatoes, sautéed onions, jalapeño marmalade, house cut French fries
$29
Whites By The Bottle
-
ALBARINO
Aquitania Bernon, Spain
$50
-
PINOT GRIS
Portlandia, Oregon
$60
-
RIESLING
Landhaus Mayer, Austria
$60
-
GAVI
Riva Leone, Italy
$55
-
MULLER-THURGAU
Pojer e Sandri, Italy
$55
-
SOAVE CLASSICO
Inama, Italy
$60
-
CHARDONNAY
Bourgogne Aligote, France
$70
-
CHABLIS
Domaine De Varoux, France
$65
Reds By The Bottle
-
NEBBIOLO
Marchesi Di Gresy, Italy
$65
-
PINOT NOIR
Montinore Estate, Oregon
$85
-
CABERNET SAUVIGNON
Obsidian Ridge, California
$80
-
ZINFANDEL
Juvenille Turley, California
$65
-
BAROLO
Pertinance, Italy
$80
-
ROSSO DI MONTALCINO
Elia Palazzesi, Italy
$80
-
BARBARESCO
Punset, Italy
$85
-
RIOJA RESERVA
Marques de Murrieta, Spain
$75
Half Bottles
-
CHARDONNAY
Macrostie, California
$25
-
REISLING
Hugel, Alsace, France
$25
-
CHIANTI CLASSICO
Castellare di Castellina, Italy
$35
-
PINOT NOIR
Adelsheim, Oregon
$25
-
CHOCOLATE TRUFFLE CAKE
raspberry coulis, whipped cream
$13
-
CHEESECAKE
orange apricot
$13
-
APPLE CROSTATA
vanilla gelato
$13
-
LOCALLY MADE GELATO & SORBET
chocolate gelato, sea salt caramel gelato, vanilla gelato, mango sorbet
$13
-
SARABETH'S COOKIE PLATE
chocolate chubbie, elephant, linzer, palmier, chocolate dipped sandwich
$13
-
ICE CREAM SANDWICH
classic chocolate chip cookie, vanilla gelato
$6
By the Glass
White
-
PINOT GRIGIO
il narratore, italy
$15
$19
$60
-
SAUVIGNON BLANC
the crossings, new zealand
$15
$19
$60
-
CHARDONNAY
valravn, california
$15
$19
$55
-
SANCERRE
tissot, france
$19
$25
$70
-
GAVI
villa sparina, italy
$14
$18
$55
-
CHABLIS
jean-marco bocard, france
$20
$26
$80
-
ROSÉ
pasqua, italy
$15
$19
$60
-
ROSÉ
ultimate, france
$16
$20
$65
Red
-
PINOT NOIR
benton-lane, oregon
$16
$20
$65
-
NEBBIOLO
tibaldi, italy
$16
$20
$65
-
MERLOT
donati, california
$15
$19
$60
-
MALBEC
blancat, argentina
$15
$19
$55
-
CABERNET SAUVIGNON
broadside, california
$14
$18
$55
-
CÔTES DU RHÔNE
brusset, france
$14
$18
$55
Champagne & Sparkling Wine
-
PROSECCO
ruggeri, italy
$14
$50
-
PROSECCO
cuvee beatrice, italy
btl $53
-
ROSÉ BRUT
jeio, italy
$13
$54
-
CHAMPAGNE
klepka, france
$20
$90
-
CHAMPAGNE
laurent perrier brut nv, france
btl $135
-
CHAMPAGNE
veuve clicquot brut nv
btl $150
Half Bottles
-
CHARDONNAY
macrostie, california
$25
-
RIESLING
hugel alsace, france
$25
-
PINOT NOIR
adelsheim, oregon
$25
-
CHIANTI CLASSICO
castellare di castellina, italy
$35
Bottles
White
-
ALBARINO
aquitania bernon, spain
$50
-
PINOT GRIS
portlandia, oregon
$60
-
RIESLING
landhaus mayer, austria
$60
-
TREBBIANO
tiberio, italy
$55
-
MULLER-THURGAU
pojer e sandri, italy
$55
-
SOAVE CLASSICO
inama, italy
$60
-
BURGUNDY
bourgogne aligoté, france
$65
-
CHABLIS
domaine de vauroux, france
$65
Red
-
NEBBIOLO
marchesi di gresy, italy
$65
-
PINOT NOIR
montinore estate, oregon
$80
-
ZINFANDEL
turley juvenile, california
$65
-
BAROLO
pertinace, italy
$80
-
ROSSO DI MONTALCINO
elia palazzesi, italy
$80
-
BARBARESCO
punset, italy
$85
-
RIOJA RESERVA
marques de murrieta, spain
$75
Beer
$9-
BOTTLES
-
MONTAUK SEASONAL
new york
-
MONTAUK WAVE CHASER IPA
new york
-
AMSTEL LIGHT
holland
-
CORONA
mexico
-
HEINEKEN
amsterdam
Cocktails
Cocktails
-
SPLASH OF SPICE
tito's vodka, blackberry jalapeño syrup, fresh lime, mint
$16
-
VITAMIN G
tanqueray gin, liqueur de pamplemousses, lemon zested raspberry syrup
$16
-
RUM IN THE SUN
bacardi rum, chinola passion fruit, pineapple juice, fresh lime
$16
-
HAWAII VICE
pineapple infused casamigos blanco, cointreau, lillet blanc, ginger syrup
$16
-
IT'S ABOUT THYME
bulleit bourbon, creme de peche, lemon, thyme syrup
$16
Aperitifs & Digestifs
-
AMARETTO DISARONNO
$12
-
BAILEY’S IRISH CREAM
$12
-
FRANGELICO
$12
-
KAHLUA
$12
-
GRAND MARNIER
$13
-
SAMBUCA ROMANA
$13
Cognac & Brandy
-
COURVOISIER V.S
$15
-
COURVOISIER V.S.O.P
$17.50
-
D’USSÉ VSOP
$17.50
-
HENNESSY V.S
$14
-
HENNESSY V.S.O.P
$17.50
-
MARTELL CORDON BLEU
$20
-
REMY MARTIN V.S
$14
Single Malt Scotch
-
DEWARS 12 YR
$13
-
GLENFIDDICH 12 YR
$16
-
GLENFIDDICH 18 YR
$21
-
GLENLIVET 12 YR
$16
-
GLENLIVET 18 YR
$20
-
JOHNNIE WALKER BLACK
$16
-
JOHNNIE WALKER BLUE
$46.50
-
MACALLAN 12 YR
$16
-
MACALLAN 18 YR
$36.50
Port
-
SANDEMAN, TAWNY 10 YR
$13
-
FONSECA, TAWNY 10 YR
$15
-
TAYLOR FLADGATE, TAWNY 10 YR
$13